Sebelum ni saya pernah post tentang anak-anak saya yang suka makan gingerbreadman cookies yang saya beli di La Boheme tu.
Jadi, mommy nya ni pun gigih la search resipi yang paling best/ mudah untuk buat.
Saya pilih resipi dari website allrecipes.com.
Marvelous! alhamdulillah menjadi seperti yang diinginkan. Tak pilih resipi yang lain dah. ;)
RESIPI BISKUT GINGERBREAD
- 1/2 cup margarine
- 1/2 cup sugar
- 1/2 cup molasses
- 1 egg yolk
- 2 cups sifted all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1 teaspoon ground cloves
- 1 teaspoon ginger
- 1/2 teaspoon ground nutmeg
Directions
In a large bowl, cream together the margarine and sugar until smooth. Stir in molasses and egg yolk. Combine the flour, salt, baking powder, baking soda, cinnamon, cloves, ginger, and nutmeg; blend into the molasses mixture until smooth. Cover, and chill for at least one hour.
Preheat the oven to 350 degrees F (175 degrees C). On a lightly floured surface, roll the dough out to 1/4 inch thickness. Cut into desired shapes with cookie cutters. Place cookies 2 inches apart on ungreased cookie sheets.
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